Preparations of cereals, flour, starch or milk; pastrycooks' products

Código HS · 19

19 es el código arancelario (HS) de Preparations of cereals, flour, starch or milk; pastrycooks' products.

Sistema

Harmonized System

Level

Chapter

HS code

Section

Acerca de este código

19 es el código arancelario (HS) de Preparations of cereals, flour, starch or milk; pastrycooks' products. Indonesia: códigos arancelarios — la clasificación de mercancías en importación y exportación.

Códigos cercanos

18Cocoa and cocoa preparations 20Preparations of vegetables, fruit, nuts or other parts of plants 21Miscellaneous edible preparations 17Sugars and sugar confectionery 22Beverages, spirits and vinegar 16Meat, fish, crustaceans, molluscs or other aquatic invertebrates, or insects; preparations thereof

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