体系
Harmonized System
15
Level
Chapter
HS code
15
Section
III
このコードについて
15 は Animal, vegetable or microbial fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes のHSコード（関税分類）です。. インドネシアの関税分類コード。輸出入における品目の分類です。
近いコード
16Meat, fish, crustaceans, molluscs or other aquatic invertebrates, or insects; preparations thereof14Vegetable plaiting materials; vegetable products not elsewhere specified or included13Lac; gums, resins and other vegetable saps and extracts17Sugars and sugar confectionery18Cocoa and cocoa preparations12Oil seeds and oleaginous fruits; miscellaneous grains, seeds and fruit, industrial or medicinal plants; straw and fodder