Sistem
Harmonized System
18
Level
Chapter
HS code
18
Section
IV
Tentang kode ini
18 adalah kode HS untuk Cocoa and cocoa preparations. Kode tarif bea cukai Indonesia — klasifikasi barang dalam ekspor dan impor.
Kode terdekat
19Preparations of cereals, flour, starch or milk; pastrycooks' products17Sugars and sugar confectionery16Meat, fish, crustaceans, molluscs or other aquatic invertebrates, or insects; preparations thereof20Preparations of vegetables, fruit, nuts or other parts of plants15Animal, vegetable or microbial fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes21Miscellaneous edible preparations